French Onion Cheddar Meatloaf

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 163.7
  • Total Fat: 12.3 g
  • Cholesterol: 62.5 mg
  • Sodium: 189.4 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 10.1 g

View full nutritional breakdown of French Onion Cheddar Meatloaf calories by ingredient


Introduction

Moist, delicious meatloaf Moist, delicious meatloaf
Number of Servings: 12

Ingredients

    16.0 oz 93% Lean Ground Beef
    68.0 Grams Cheddar Cheese
    14.0 Grams Saltine Crackers (Saltines)
    1.5 tsp Lea & Perrins, Worcestershire Sauce
    50.0 gram(s) Egg - Egg Land's Best Organic Eggs (1 egg = 50 grams)
    1.0 stick Butter, salted
    1.0 serving Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry
    1 cup water

Directions

Mix everything together, except the butter. Put in pan. Score into twelve pieces. Cut butter into pieces and put in the score marks of meatloaf. Bake on 350° for 45 minutes.

Serving Size: 12 small servings

Number of Servings: 12.0

Recipe submitted by SparkPeople user NMALBRECHT01.