Balsamic Chicken

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 367.2
  • Total Fat: 8.3 g
  • Cholesterol: 172.2 mg
  • Sodium: 768.6 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 56.8 g

View full nutritional breakdown of Balsamic Chicken calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 6


    6 boneless skinless chicken breasts
    1 tbsp chopped garlic
    1/4 cup soy sauce
    1/4 cup balsamic vinegar
    2 tbsp olive oil
    1 egg
    1/4 cup brown sugar


in a large saucepan heat the oil and fry garlic until light brown. rinse chicken and dip into egg then flour to coat. fry chicken over medium high heat turning occassionally until cooked through. in a small bowl bix soy, vinegar and brown sugar. stir until sugar is dissolved. pour sauce over chicken and cook 5 minutes or until sauce thickens. serve immediately over rice of choice. makes 6 serviings

Number of Servings: 6

Recipe submitted by SparkPeople user SUSANMARIE0411.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.