Crockpot Chicken Lettuce
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 253.7
- Total Fat: 5.5 g
- Cholesterol: 48.8 mg
- Sodium: 882.6 mg
- Total Carbs: 27.2 g
- Dietary Fiber: 7.7 g
- Protein: 24.5 g
View full nutritional breakdown of Crockpot Chicken Lettuce calories by ingredient
Introduction
Chicken taco filling made in the crockpot for yummy lettuce leaf "tacos" Chicken taco filling made in the crockpot for yummy lettuce leaf "tacos"Number of Servings: 6
Ingredients
-
2 large chicken breasts, raw
1/2 jar (about a cup) of salsa verde
1 can (6 oz) tomato paste
1 tsp ground cumin
1 tbsp chili powder
1 cup frozen corn
1 can (15oz) black beans, drained and rinsed
6 large romaine lettuce leaves
Suggested toppings
1 medium Roma tomato, chopped
1/2 avocado, chopped
1 bell pepper (any color), chopped
Directions
1. Place chicken, salsa verde, tomato paste, and spices in crockpot. Cook on low for 8 hours or until chicken is cooked through. Using a fork, shred the chicken and mix in the corn and black beans. Continue heating in crockpot for about 30 more minutes.
2. Serve chicken filling in a large romaine leaves and top with tomatoes, avocado, and chopped bell pepper, or any other desired toppings.
Serving Size: Makes about 6 large "tacos"
2. Serve chicken filling in a large romaine leaves and top with tomatoes, avocado, and chopped bell pepper, or any other desired toppings.
Serving Size: Makes about 6 large "tacos"