Tamale Pie with Black Beans

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 297.3
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 461.4 mg
  • Total Carbs: 64.6 g
  • Dietary Fiber: 10.0 g
  • Protein: 11.3 g

View full nutritional breakdown of Tamale Pie with Black Beans calories by ingredient


Introduction

from the starch solution from the starch solution
Number of Servings: 4

Ingredients

    5 cup kernels Yellow Sweet Corn, Frozen
    0.25 cup Masa Harina (by ECHO_E)
    0.25 cup Vegetable Broth
    8 tbsp Diced Green Chilie (by GOALAGAIN)
    1 serving Black Olives - Sliced (2 Tbsp.)
    0.5 tsp Salt
    1 cup Beans, black

Directions

preheat oven 350

combine corn, masa and broth in blender (chunky)

combine with remaining ingredients and mix well.

pour into 2 qt baking dish, cover with parchment then aluminum foil (crimping edges over the rim)

bake until hot, 1 hr. let rest 10 mins before serving.

serve with salsa and guacamole

Serving Size: 1/4 of dish

Number of Servings: 4

Recipe submitted by SparkPeople user RAVENHEART99.