Mashed red potatoes
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 127.3
- Total Fat: 4.3 g
- Cholesterol: 12.0 mg
- Sodium: 37.7 mg
- Total Carbs: 20.6 g
- Dietary Fiber: 1.5 g
- Protein: 3.0 g
View full nutritional breakdown of Mashed red potatoes calories by ingredient
Introduction
With or without skins With or without skinsNumber of Servings: 12
Ingredients
-
9.0 serving Simply Perfect red potatoes
1.0 cup 2% reduced fat milk
4.0 tbsp Butter, salted
Directions
Peel or don't, wash and cut potatoes into cubes. Fill pot with enough water to cover potatoes. Boil until tender. Mash with milk and butter (room temp) until it meets your preferred consistency. Add herbs, salt and pepper to taste. Serve immediately.
Serving Size: Makes 12, 1/2 cup servings
Number of Servings: 12.0
Recipe submitted by SparkPeople user DANILEI.
Serving Size: Makes 12, 1/2 cup servings
Number of Servings: 12.0
Recipe submitted by SparkPeople user DANILEI.