Spinach and turkey meatballs

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 133.3
  • Total Fat: 6.4 g
  • Cholesterol: 64.0 mg
  • Sodium: 80.5 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 18.2 g

View full nutritional breakdown of Spinach and turkey meatballs calories by ingredient


Introduction

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Number of Servings: 5

Ingredients

    16 oz Turkey, Ground turkey, 93% lean
    0.5 cup Spinach, frozen

Tips

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Directions

Combine ingredients with salt, pepper and garlic powder. Form balls

Serving Size: Makes 15 meatballs

Number of Servings: 5

Recipe submitted by SparkPeople user BRANDY_WHITE.