Scrambled Eggs With Cheese
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 481.0
- Total Fat: 42.3 g
- Cholesterol: 422.6 mg
- Sodium: 501.1 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 0.0 g
- Protein: 20.5 g
View full nutritional breakdown of Scrambled Eggs With Cheese calories by ingredient
Introduction
Scrambled Eggs With Cheese Scrambled Eggs With CheeseNumber of Servings: 1
Ingredients
-
2 large Scrambled Egg
1 tbsp Heavy Whipping Cream
0.33 cup Cheese - Kraft Shredded Cheddar Cheese
1 tbsp Butter, salted
Directions
Add cream and cheese to 2 eggs and whisk
Put butter in pan
Scramble the eggs until done
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user SPHENZ54.
Put butter in pan
Scramble the eggs until done
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user SPHENZ54.