Quiche

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,430.0
  • Total Fat: 93.7 g
  • Cholesterol: 1,336.0 mg
  • Sodium: 2,151.0 mg
  • Total Carbs: 46.7 g
  • Dietary Fiber: 5.4 g
  • Protein: 99.9 g

View full nutritional breakdown of Quiche calories by ingredient


Introduction

Cook Cook
Number of Servings: 1

Ingredients

    6 large Egg, fresh, whole, raw
    8 tbsp Evaporated Milk, Fat Free Milk Carnation
    6 oz Cheddar Cheese
    2 large Onions, raw
    4 serving Butterball Turkey Bacon (1 slice)

Directions

Cook

Serving Size: 6

Number of Servings: 1

Recipe submitted by SparkPeople user KISHA585.