Laughing Cow Macaroni and Cheese
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 178.2
- Total Fat: 4.6 g
- Cholesterol: 12.8 mg
- Sodium: 208.5 mg
- Total Carbs: 25.9 g
- Dietary Fiber: 0.8 g
- Protein: 8.0 g
View full nutritional breakdown of Laughing Cow Macaroni and Cheese calories by ingredient
Number of Servings: 4
Ingredients
-
Dry Macaroni 4 oz.
Laughing Cow Cheese 2 wedges
Cabot 50% Light Cheddar Cheese 1 oz.
1% Milk 4 oz.
onion 1 tbsp chopped
Dried Parsley
Ritz Crackers 4
Directions
Prepare the macaroni(al dente) drain. Crumble the cheeses add to the macaroni, Add milk ,onion & parsley and mix together. Put 3/4 cup of mixture into a small custard cup. Crumble 1 Ritz Cracker on top of each cup and bake at 350 for 10 minutes or until brown
Number of Servings: 4
Recipe submitted by SparkPeople user BILLA847.
Number of Servings: 4
Recipe submitted by SparkPeople user BILLA847.