Whipped Cream

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 90.0
  • Total Fat: 7.4 g
  • Cholesterol: 27.3 mg
  • Sodium: 7.6 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

View full nutritional breakdown of Whipped Cream calories by ingredient


Introduction

1 1
Number of Servings: 6

Ingredients

    1 cup, whipped Heavy Whipping Cream
    8 tsp Granulated Sugar

Directions

1

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user MRSPETE23.