chow mein

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 322.8
  • Total Fat: 18.0 g
  • Cholesterol: 52.3 mg
  • Sodium: 840.7 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 4.5 g
  • Protein: 17.2 g

View full nutritional breakdown of chow mein calories by ingredient



Number of Servings: 4

Ingredients

    500g ground lean beef
    4 rashers of bacon trim the fat.
    1/2 a head of cabbage shredded
    1 cup of chopped fresh beans.
    1/2 to one cup of rice
    2tbsp curry powder
    3 tblsp soy sauce
    1pkt of chiciken noodle soup mix

Directions

brown beef & bacon in large pot.
add onions, curry, soup mix, and soy sauce.
add the other vegetables and 4 cups of water.
Once it is simmering add rice to the pot and continue to simmer until rice is cooked through.

Number of Servings: 4

Recipe submitted by SparkPeople user DEBBY777.