Broccoli and mozz sauteed

Broccoli and mozz sauteed
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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 261.6
  • Total Fat: 18.4 g
  • Cholesterol: 29.5 mg
  • Sodium: 611.1 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 6.2 g
  • Protein: 15.0 g

View full nutritional breakdown of Broccoli and mozz sauteed calories by ingredient


Introduction

Sauteed broccoli with mozzarella Sauteed broccoli with mozzarella
Number of Servings: 3

Ingredients

    1.0 cup, shredded Mozzarella Cheese, whole milk
    1.0 bunch Broccoli, fresh
    6.0 tsp Garlic
    1.0 tbsp Soy Sauce
    1.0 tsp Lea & Perrins, Worcestershire Sauce
    2.0 tbsp Extra Virgin Olive Oil

Directions

Cook everything but cheese in Sautee pan for 15 mins or until tender Add cheese and stir until melted Serving Size: Makes 3 1-cup servings

Number of Servings: 3.0

Recipe submitted by SparkPeople user LYSSAROSE89.