Whole Wheat Pita Crisps

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 66.0
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 75.0 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.0 g

View full nutritional breakdown of Whole Wheat Pita Crisps calories by ingredient
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Introduction

So much healthier than the ones that come in a bag! So much healthier than the ones that come in a bag!
Number of Servings: 12

Ingredients

    4 Whole Wheat Pita
    Pam Cooking Spray Extra Virgin Olive Oil

Tips

Eat these with my Warm Spinach & Artichoke Dip!


Directions

Cut each pita into 6 triangles. Separate each triangle into 2 halves at the fold. Arrange, rough side up, on 2 large rimmed baking sheets. Spritz pitas lightly with olive oil cooking spray. Bake at 400 degrees F until crisp, 5-8 minutes. Makes 48 crisps.

Serving Size: 4 crisps

Number of Servings: 12

Recipe submitted by SparkPeople user DBEAU57.

TAGS:  Snacks | Snack | Snacks Snack |

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