ground turkey sweet potato spinach & cauliflower casserole

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 230.7
  • Total Fat: 7.0 g
  • Cholesterol: 52.5 mg
  • Sodium: 346.9 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 8.2 g
  • Protein: 19.8 g

View full nutritional breakdown of ground turkey sweet potato spinach & cauliflower casserole calories by ingredient



Number of Servings: 4

Ingredients

    * Sweet potato, 1 sweetpotato, 5" long (remove)
    * Onions, raw, 1 medium (2-1/2" dia) (remove)
    * *Healthy Request Cream of Mushroom Soup, 1 cup (remove)
    * *Peppers, sweet, red, fresh, 1 cup, chopped (remove)
    * *Jennie-O Lean Ground Turkey, 10 oz (remove)
    * Cauliflower, frozen, cooked, 4 cup (1" pieces) (remove)

    sage, rosemary, oregano, kosher salt

Directions

cook turkey with peppers and onions and herbs
cook cauliflower for 3 minutes, slice potato. put everything into baking dish. cover with condensed soup stir bake 30 minutes @ 350

serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user SPARKLEPONY.

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