Salmon Noodle Hotdish
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 887.7
- Total Fat: 27.2 g
- Cholesterol: 338.6 mg
- Sodium: 1,526.9 mg
- Total Carbs: 37.8 g
- Dietary Fiber: 1.9 g
- Protein: 116.0 g
View full nutritional breakdown of Salmon Noodle Hotdish calories by ingredient
Introduction
Variation on popular Tuna Noodle Hotdish. Variation on popular Tuna Noodle Hotdish.Number of Servings: 1
Ingredients
-
15 oz Pink Salmon (fish)
0.5 can (10.75 oz), prepared Cream of Celery Soup
1 cup Egg Noodles, enriched
Tips
Optionally add peas or broccoli.
Directions
Boil noodles until desired softness. Drain.
Remove small bones from salmon. Mash.
Add 1/2 can concentrated Cream of Celery soup.
Add 1/4 cup water.
Combine all ingredients. Heat on stove top or bake in oven until heated through.
Serving Size: Makes 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user TEDDYBEAR222.
Remove small bones from salmon. Mash.
Add 1/2 can concentrated Cream of Celery soup.
Add 1/4 cup water.
Combine all ingredients. Heat on stove top or bake in oven until heated through.
Serving Size: Makes 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user TEDDYBEAR222.