Crockpot Meatloaf
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 402.0
- Total Fat: 21.6 g
- Cholesterol: 111.1 mg
- Sodium: 1,235.8 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 6.1 g
- Protein: 21.2 g
View full nutritional breakdown of Crockpot Meatloaf calories by ingredient
Introduction
Receipe by Carolyn (Chuckletushy) at Cafemom Receipe by Carolyn (Chuckletushy) at CafemomNumber of Servings: 10
Ingredients
-
MAIN DISH
3 pounds very lean ground beef
2 egg
2 cup finely chopped onion
2 cup soft torn bread crumbs
4 teaspoons prepared mustard
2 teaspoon Worcestershire sauce
2 teaspoon dried parsley flakes
1 cup ketchup, divided
SIDE
8 cups carrots
SALAD
4 cups romaine lettuce
1 cup spinach
1 large cucumber
2 large tomatoes
2 tbspoon lite italain dressing
Directions
Spray crockpot with butter-flavored cooking spray. In a large bowl, combine ground beef, onion, egg, mustard, bread crumbs, Worcestershire sauce, parsley, and 1 cup ketchup. Shape mixture into a ball and place in slow cooker.
Spread remaining ketchup over top of loaf. Cover and cook on LOW for 6 to 8 hours
Steam Carrots
Prepare Side Salad and serve with italian dressing
Number of Servings: 10
Recipe submitted by SparkPeople user IAMAHOTMAMA.
Spread remaining ketchup over top of loaf. Cover and cook on LOW for 6 to 8 hours
Steam Carrots
Prepare Side Salad and serve with italian dressing
Number of Servings: 10
Recipe submitted by SparkPeople user IAMAHOTMAMA.