Sourdough Starter
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 918.4
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 17.0 mg
- Total Carbs: 192.2 g
- Dietary Fiber: 7.4 g
- Protein: 26.5 g
View full nutritional breakdown of Sourdough Starter calories by ingredient
Introduction
Sourdough starter, to use in recipes. Sourdough starter, to use in recipes.Number of Servings: 1
Ingredients
-
2 cup Flour, white
2 cup (8 fl oz) Water, tap
.28 ounce Yeast, bakers
Tips
Use for making bread , muffins, pancakes, etc...
Directions
Place the water, flour, and yeast into either a large jar or a large pitcher, and stir it well. Let it sit in a warm place for a few days to mature. It gets better with age. Feed it with equal amounts of flour and water, every time you use it, or ever couple days.
Serving Size: makes about 4 cups.
Number of Servings: 1
Recipe submitted by SparkPeople user TESTYCATLADYP.
Serving Size: makes about 4 cups.
Number of Servings: 1
Recipe submitted by SparkPeople user TESTYCATLADYP.