Loaded Potatos and Chicken Casserole

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 349.4
  • Total Fat: 14.5 g
  • Cholesterol: 43.8 mg
  • Sodium: 240.6 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 6.5 g
  • Protein: 19.1 g

View full nutritional breakdown of Loaded Potatos and Chicken Casserole calories by ingredient
Submitted by:

Introduction

A tasty casserole that meets the comfort food criteria A tasty casserole that meets the comfort food criteria
Number of Servings: 8

Ingredients

    2.0 tbsp Garlic powder
    2.0 tbsp Paprika
    1.0 tsp Pepper, black
    0.33 cup Olive Oil
    10.0 medium (4-1/8" long) Scallions, raw
    8.0 medium (2-1/4" to 3-1/4" dia.) Potato, raw
    2.0 serving "Great Value" Cheese, Fiesta Blend (1/3 cup)
    2.0 serving Bacon, Wright Smoked Bacon - 2 slices
    16.0 oz Chicken Tyson All Natural BoneLess SkinLess Chicken Breasts (GS)

Directions

Cube chicken and potatoes. Mix olive oil and spices Pour over potatoes and Chicken and mix well. Spread mixture in 8x10 casserole dish. Bake at 400 degrees oven 50-55 minutes. Top with cheese, green onions and cooked and crumbled bacon and place back in oven until cheese is melted. Serving Size: 6 1 cup servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user LORIANDDENNY.

Rate This Recipe