Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 215.8
  • Total Fat: 8.1 g
  • Cholesterol: 36.7 mg
  • Sodium: 521.0 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 18.8 g

View full nutritional breakdown of enchiladas calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 10


    Chicken Breast, no skin, 15 ounces (remove)
    Ortega Enchilada Sauce, 20 tbsp (remove)
    El Pollo Loco, 6.5 flour tortilla, 10 serving (remove)
    *Kraft Mexican Style 4 Cheese Blend (2% Milk), 2 cup


Number of Servings: 10

Recipe submitted by SparkPeople user RAWLINS98.

TAGS:  Poultry |

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.