Hershey's "Perfectly Chocolate" chocolate cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 373.4
  • Total Fat: 13.3 g
  • Cholesterol: 37.0 mg
  • Sodium: 469.2 mg
  • Total Carbs: 60.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 4.6 g

View full nutritional breakdown of Hershey's "Perfectly Chocolate" chocolate cake calories by ingredient
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Number of Servings: 12


    2 C. Sugar
    1 3/4 C. Flour
    3/4 C. Hershey's Cocoa
    1 1/2 tsp. baking powder
    1 1/2 tsp. baking soda
    1 tsp. salt
    2 eggs
    1 c. milk
    1/2 c. vegetable oil
    2 tsp. vanilla extract
    1 c. boiling water
    Betty Crocker's rich&creamy milk chocolate frosting


Mix dry ingredients. Add eggs, milk, vanilla, and oil for 2 minutes on medium speed. Stir in boiling water. *will be runny* Bake for about 30-35 minutes in oven 350 degrees. Top with frosting & enjoy!

Number of Servings: 12

Recipe submitted by SparkPeople user ALDUERK.

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Member Ratings For This Recipe

  • Made this last night, but made it as cupcakes instead. Came out to 30 cupcakes, which are about 150 cal. each. (so .4 servings=1 cupcake) Thanks for posting this! - 11/29/09

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