Sausage & Potato Frittata

Sausage & Potato Frittata
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 191.8
  • Total Fat: 12.4 g
  • Cholesterol: 202.9 mg
  • Sodium: 245.8 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 12.6 g

View full nutritional breakdown of Sausage & Potato Frittata calories by ingredient
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Introduction

Eggs, potatoes and sausage Eggs, potatoes and sausage
Number of Servings: 4

Ingredients

    1.0 serving Fried Potatoe - in oil w/onion - approx 1 cup
    4.0 large Egg, fresh, whole, raw
    1.0 oz Cheese, Cabot Private Stock Vermont Cheddar
    1.5 serving Bob Evan's Original Pork Sausage Patty (2 patties per serv)

Directions

Line pan with pre cooked potatoes hear for 10 mins W sausage Chop sausage and spread across baking dish Then chop cheese & spread across dish Cover with beaten eggs Bake 14 mins 35055

Serving Size: I/4 - 1 square

Number of Servings: 4.0

Recipe submitted by SparkPeople user SWEEETEE.

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