Mexican Shepherd's Pie
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 654.2
- Total Fat: 42.4 g
- Cholesterol: 127.1 mg
- Sodium: 1,249.4 mg
- Total Carbs: 38.0 g
- Dietary Fiber: 5.0 g
- Protein: 29.7 g
View full nutritional breakdown of Mexican Shepherd's Pie calories by ingredient
Introduction
Number of Servings: 8
Ingredients
-
Sliced Black Olives
Extra Lean Ground Beef
Tomato Sauce
Salsa
Potatoes
Butter
Milk
Cheddar Cheese
Frozen Sweet Corn
Onion
Chili Powder
Directions
Slice olives, chop onion. Brown ground beef with onion, then add olives, tomato sauce, salsa, chili powder, and sweet corn. Let simmer while potatoes are cooking. Mash potatoes using milk and butter till smooth. Pour ground beef mixture into deep casserole dish, sprinkle cheese over top, then spread potatoes over top. Bake in 400 degree oven till hot and bubbly and cheese is melted
Number of Servings: 8
Recipe submitted by SparkPeople user LARAEP.
Number of Servings: 8
Recipe submitted by SparkPeople user LARAEP.
