Brownie bites with veggies
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 134.4
- Total Fat: 4.5 g
- Cholesterol: 15.7 mg
- Sodium: 55.4 mg
- Total Carbs: 22.9 g
- Dietary Fiber: 1.7 g
- Protein: 2.5 g
View full nutritional breakdown of Brownie bites with veggies calories by ingredient
Introduction
Brownies with veggies Brownies with veggiesNumber of Servings: 24
Ingredients
-
1.0 fruit without skin and seeds Avocados, California (Haas)
0.5 cup Honey
4.0 oz yogurt Greek Gods Poseidon Greek Yogurt nonfat plain
1.0 small (6" to 6-7/8" long) Banana, fresh
2.0 large Egg, fresh, whole, raw
2.0 cup Spinach, fresh
1.0 tbs vanilla
2.0 cup Flour, white
8.0 tbsp Cocoa powder - Hershey's Special Dark
1.0 tsp Baking Powder
16.0 serving Toll House Semi-Sweet Chocolate Mini Morsels Chocolate Chips
Directions
Blend all wet ingredients
Mix in dry. This will be a stiff dough.
Make like cookies.
Bake at 350 for 20 minutes.
Serving Size: 24
Number of Servings: 24.0
Recipe submitted by SparkPeople user CMCNEFF23.
Serving Size: 24
Number of Servings: 24.0
Recipe submitted by SparkPeople user CMCNEFF23.