CrockPot Chili

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 207.1
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 638.5 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 12.5 g
  • Protein: 13.4 g

View full nutritional breakdown of CrockPot Chili calories by ingredient
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Number of Servings: 12

Ingredients

    Ground Turkey
    1.5 c crushed Pineapple
    .5 c carrots, chopped
    .5c green peppers, chopped
    .25c onion, chopped
    8c red kidney beans
    4Tbls chili powder

Directions

Brown ground turkey in pan. Drain. Add to crockpot. Add remaining ingredients.
Cook on low 6-8 hrs, high 3-4 hrs.

Number of Servings: 12

Recipe submitted by SparkPeople user DISNEYFIT.

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