Macaroni Salad with Shrimp

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 374.0
  • Total Fat: 7.2 g
  • Cholesterol: 129.3 mg
  • Sodium: 652.3 mg
  • Total Carbs: 59.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 14.6 g

View full nutritional breakdown of Macaroni Salad with Shrimp calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 9


    9 oz. cooked Shrimp
    1 16 oz. pkg. small shell macaroni
    1 bottle Fat Free Thousand Island dressing
    1/2 cup mayonnaise
    1 TBS Sweet pickle relish
    3 boiled eggs
    garlic salt and pepper to taste


Cook and drain macaroni. Dice shrimp and add to macaroni. Rice the eggs and add to mixture. Mix in the relishm mayonnaise and dressing. Season with garlic salt and pepper the taste. Can be eaten warm, but tastes even better chilled.
Makes 9 1-cup servings.

Number of Servings: 9

Recipe submitted by SparkPeople user CATSPAW65.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.