Lamb Rague
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 163.8
- Total Fat: 11.8 g
- Cholesterol: 36.5 mg
- Sodium: 121.5 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 1.2 g
- Protein: 8.9 g
View full nutritional breakdown of Lamb Rague calories by ingredient
Introduction
A savory sweet lamb treasure to go with your favorite pasta A savory sweet lamb treasure to go with your favorite pastaNumber of Servings: 10
Ingredients
-
Carrots
Lamb, Ground
Zucchini
Apples
Pasta Sauce
Garlic
Directions
Grate all veggie and fruit sprinkle salt and suit to drain water for ten minutes. Get water set to boil pasta. Cook lamb til Brown. Add veggie mixture halfway through. Add pasta sauce with a cup of water. Simmer for 15.
Serving Size: 10 1-cup servings
Number of Servings: 10.0
Recipe submitted by SparkPeople user ADMIRALKIPPY.
Serving Size: 10 1-cup servings
Number of Servings: 10.0
Recipe submitted by SparkPeople user ADMIRALKIPPY.