BAKED CALZONE FILLING
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 183.5
- Total Fat: 10.1 g
- Cholesterol: 42.8 mg
- Sodium: 405.3 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.0 g
- Protein: 18.4 g
View full nutritional breakdown of BAKED CALZONE FILLING calories by ingredient
Introduction
I enjoy calzone, but don't want the dough, so I prepare just the 'inners', bake in an 8" pan, and enjoy with a tomato, cucumber, and onion salad. I enjoy calzone, but don't want the dough, so I prepare just the 'inners', bake in an 8" pan, and enjoy with a tomato, cucumber, and onion salad.Number of Servings: 6
Ingredients
-
15 oz Ricotta Cheese, part skim milk
1 cup Cheese, Kroger Part Skim Mozzarella Cheese Shredded
2 large Egg white, fresh
3 tbsp Cheese, grated, pecorino romano (by KAGEE2)
2 serving Dietz & Watson - Lean Ham 2oz.=1 (by HOPEFULONE7)
Directions
Dice the 4 oz of ham and add to all the ingredients in a medium size bowl. Mix well.
Bake in a 8" square pan sprayed with Pam for 50-60 minutes.
This does not seem to fit any of the MAIN CATEGORIES. So I'll place it in the Appetizer Category, since I need to pick one.
Serving Size: MAKES 6 SERVINGS OF 8" X 8" PIE
Number of Servings: 6
Recipe submitted by SparkPeople user BABUBEE.
Bake in a 8" square pan sprayed with Pam for 50-60 minutes.
This does not seem to fit any of the MAIN CATEGORIES. So I'll place it in the Appetizer Category, since I need to pick one.
Serving Size: MAKES 6 SERVINGS OF 8" X 8" PIE
Number of Servings: 6
Recipe submitted by SparkPeople user BABUBEE.