Maui Punch creamsicle

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 313.0
  • Total Fat: 31.3 g
  • Cholesterol: 115.3 mg
  • Sodium: 184.3 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.0 g

View full nutritional breakdown of Maui Punch creamsicle calories by ingredient


Introduction

high fat treat. low carbs. Keto friendly. Great flavour and really creamy. high fat treat. low carbs. Keto friendly. Great flavour and really creamy.
Number of Servings: 6

Ingredients

    500 mL Heavy Whipping Cream
    175 grams Raspberries
    1 serving Pruvit Maui Punch 1 pkg 18.4 g
    3/4 of a fresh squeezed whole lemon

Tips

Run warm water over the mold until it releases and enoy


Directions

Mash half of the raspberries in a bowl, Add carton of whipping cream and stir. add 1 pkg of maui punch and stir. Pour into six large popsicle/fudgesickle molds. add the whole berries evenly amongst the molds. Freeze for 6 hours or overnight.

Serving Size: makes 6 large frozen treats

Number of Servings: 6

Recipe submitted by SparkPeople user KETOBUNNY.