Zucchini boats with tuna and cheese

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 113.9
  • Total Fat: 3.1 g
  • Cholesterol: 37.8 mg
  • Sodium: 445.1 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 19.9 g

View full nutritional breakdown of Zucchini boats with tuna and cheese calories by ingredient


Introduction

Zucchini Zucchini
Number of Servings: 1

Ingredients

    1 medium Zucchini, baby
    1 serving starkist chunk light Tuna in water (3 oz can)
    0.13 cup Kraft Shredded 2% Mexican Four Cheese blend

Directions

Oven

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user MGILL7522.

TAGS:  Fish |