Skinny GF chocolate chip banana muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 168.6
  • Total Fat: 4.8 g
  • Cholesterol: 15.5 mg
  • Sodium: 165.8 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 3.0 g
  • Protein: 4.0 g

View full nutritional breakdown of Skinny GF chocolate chip banana muffins calories by ingredient


Introduction

Muffins Muffins
Number of Servings: 12

Ingredients

    1.5 cup Bob's Red Mill Gluten Free All Purpose GF Baking Flour (by SUN_CLAY)
    1.5 cup, mashed Banana, fresh
    1 large Egg, fresh, whole, raw
    0.05 cup Silk Pure Almond Milk - Unsweetened Vanilla Almond Milk
    4 tbsp Honey
    1 tsp Baking Soda
    8 tbsp Hershey's Chippits (by BRENDAJ74)
    1 tsp Cinnamon, ground
    .25 tsp Salt
    1 tbsp Vanilla Extract
    1 tbsp Olive Oil
    .5 cup Yogurt Plain Greek Yogurt, non-fat

Directions

Mix wet seperate from dry
Mix together
Bake 350 for 25 minutes

Serving Size: Makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user NACCAREK.