Curry Waffles

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,057.6
  • Total Fat: 57.7 g
  • Cholesterol: 505.7 mg
  • Sodium: 726.2 mg
  • Total Carbs: 102.6 g
  • Dietary Fiber: 4.0 g
  • Protein: 33.1 g

View full nutritional breakdown of Curry Waffles calories by ingredient
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Introduction

Martha Stewart Martha Stewart
Number of Servings: 1

Ingredients

    1 cup Flour - Gold medal all purpose flour
    .5 tsp Granulated Sugar
    2 large Egg, fresh, whole, raw
    1 cup Buttermilk, lowfat
    .25 cup Butter, salted

Directions

Waffle Maker

Serving Size: 8

Number of Servings: 1

Recipe submitted by SparkPeople user DPULLA.

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