Olive tomato salad

Olive tomato salad
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 144.3
  • Total Fat: 11.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 485.7 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.7 g

View full nutritional breakdown of Olive tomato salad calories by ingredient


Introduction

Kalamata olives, tomato, low fat mozzarella, fresh basil. Kalamata olives, tomato, low fat mozzarella, fresh basil.
Number of Servings: 1

Ingredients

    2.0 tbsp Basil
    0.5 medium whole (2-3/5" dia) Red Ripe Tomatoes
    1.0 serving Cheese Mozzarella Stick - Low Fat Sargento's
    2.0 serving Mezzetta Pitted Greek Kalamata Olives (4 olives in a serving)

Directions

Chop tomato and basil. Mix all ingredients together. Serving Size: 1/2 cup approx

Number of Servings: 1.0

Recipe submitted by SparkPeople user CSAMIADRYDEN.

TAGS:  Side Items |