Chicken stir fry
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 89.6
- Total Fat: 4.5 g
- Cholesterol: 16.3 mg
- Sodium: 328.7 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 1.2 g
- Protein: 7.6 g
View full nutritional breakdown of Chicken stir fry calories by ingredient
Introduction
Gluten free and dairy free Gluten free and dairy freeNumber of Servings: 8
Ingredients
-
8.0 oz Tyson boneless, skinless chicken breast
20.0 beans (4" long) Green Beans (snap)
0.5 cup, chopped Carrots, raw
1.0 cup, pieces or slices Mushrooms, fresh
1.0 cup, chopped Onions, raw
6.0 1tsp Canola Oil
2.0 tbsp Nakano Seasoned Rice Vinegar
2.0 tbsp Soy sauce (tamari)
Directions
Cool veggies and chicken. Add sauce.
Serving Size: 6 people
Number of Servings: 8.0
Recipe submitted by SparkPeople user KBINTLIFF.
Serving Size: 6 people
Number of Servings: 8.0
Recipe submitted by SparkPeople user KBINTLIFF.