Keto tuna casserole

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 995.2
  • Total Fat: 82.7 g
  • Cholesterol: 205.4 mg
  • Sodium: 1,945.7 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 5.0 g
  • Protein: 55.2 g

View full nutritional breakdown of Keto tuna casserole calories by ingredient
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Who needs carbs? Who needs carbs?
Number of Servings: 2


    2 can Tuna, Canned in Water, drained
    1 package (10 oz) Broccoli, frozen
    4 oz Cream Cheese
    0.5 cup, chopped Onions, raw
    1 pat (1" sq, 1/3" high) Butter, salted
    1 tsp Garlic Salt
    1 cup, shredded Cheddar Cheese
    8 tbsp Kraft Real Mayo


Mix mayo, softened cream cheese, tuna, and chopped onion in bowl. Cook broccoli over medium heat with butter and garlic salt until cooked through. Cover broccoli in pan with tuna mixture. Top with shredded cheese. Cook in oven on 375 for 20 min. Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user BEINGMYBESTJESS.

TAGS:  Fish | Lunch | Fish Lunch |

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