Mediterranean Eggplant Parmesan

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 416.1
  • Total Fat: 22.1 g
  • Cholesterol: 116.5 mg
  • Sodium: 8,716.2 mg
  • Total Carbs: 26.4 g
  • Dietary Fiber: 4.9 g
  • Protein: 29.4 g

View full nutritional breakdown of Mediterranean Eggplant Parmesan calories by ingredient



Number of Servings: 7

Ingredients

    Meatless eggplant parmesan.

Directions



Number of Servings: 7

Recipe submitted by SparkPeople user KEBARAN.

TAGS:  Fish |