Snickerdoodle keto muffins

Snickerdoodle keto muffins
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 698.0
  • Total Fat: 55.3 g
  • Cholesterol: 884.0 mg
  • Sodium: 705.6 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 33.3 g

View full nutritional breakdown of Snickerdoodle keto muffins calories by ingredient


Introduction

Keto muffins Keto muffins
Number of Servings: 1

Ingredients

    4.0 large Egg, fresh, whole, raw
    4.0 oz Philadelphia Cream Cheese
    1.0 tsp Cinnamon, ground
    4.0 serving Stevia - Pure Via All Natural Zero Calorie Sweetener
    0.5 tsp Cream Of Tartar

Directions

Separate whites and yolk. In different bowls. Whip whites until they are able to hold a peak. In bowl with yolks add remaining ingredients. Mix two bowls into one being very careful not to deflate the egg whites. Bake for 15-20 min

Serving Size: 9

Number of Servings: 1.0

Recipe submitted by SparkPeople user STACINUNEZ1986.