Strawberry Balsamic Feta Salad
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 198.5
- Total Fat: 14.5 g
- Cholesterol: 11.1 mg
- Sodium: 441.6 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 2.7 g
- Protein: 4.1 g
View full nutritional breakdown of Strawberry Balsamic Feta Salad calories by ingredient
Introduction
Scrumptious salad for all occasions! You can add a protein such as chicken, shrimp or tuna! Scrumptious salad for all occasions! You can add a protein such as chicken, shrimp or tuna!Number of Servings: 6
Ingredients
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4 T Balsamic Vinegar
2 garlic cloves, chopped
1 small Shallot, chopped
1 T Honey
1/2 tsp Salt
1/4 tsp ground Black Pepper
1/4 cup Olive Oil
1/4 cup water
1 head, red leaf, spinach or greens of your choice
1.5 T Dijon Mustard
1 pint Strawberries, sliced
1 small red onion, diced
1/2 cup, crumbled Feta Cheese
4 tbsp Almonds - sliced, roasted to golden brown
Tips
Dressing can be made ahead of time or on its own! It's amazing!!!!
Directions
To make the dressing, place the balsamic vinegar, Dijon mustard, honey, shallot, garlic, salt, and pepper in the bowl of a mini food processor. Pulse until blended. Slowly pour in the olive oil and water, and pulse again until thoroughly blended. Set aside or refrigerate until needed.
Divide lettuce between 6 serving plates, and top with red onion, almonds, strawberries, and feta cheese. Serve dressing on the side.
6 servings
Divide lettuce between 6 serving plates, and top with red onion, almonds, strawberries, and feta cheese. Serve dressing on the side.
6 servings