Banana muffins (plain ol' everyday, nothing fancy)

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 170.7
  • Total Fat: 5.6 g
  • Cholesterol: 29.1 mg
  • Sodium: 284.7 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.2 g

View full nutritional breakdown of Banana muffins (plain ol' everyday, nothing fancy) calories by ingredient


Introduction

Plain ol' banana muffins Plain ol' banana muffins
Number of Servings: 12

Ingredients

    1 1/4 cup all purpose flour
    1.0 tsp Baking Powder
    1.0 tsp Baking Soda
    1/2 tsp Salt
    3 large bananas, mashed
    3/4 cup white sugar
    1 large egg,
    1/3 cup butter, melted

Directions

1. Preheat oven to 350 degrees. Coat muffin pans with non-stick spray or use paper liners. Sift together flour, baking powder, baking soda, and salt. 2. Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Scoop into muffin pans.. 3. Bake in preheated oven. Bake mini muffins for 10 to 15 minutes, and large muffins for 25 to 30 minutes. Muffins will spring back when lightly tapped.

Serving Size: Makes 12 regular sized muffins

Number of Servings: 12.0

Recipe submitted by SparkPeople user THENEWMICHELE.

TAGS:  Snacks |