Green Bean Casserole with Asiago Crisps

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 155.0
  • Total Fat: 5.5 g
  • Cholesterol: 10.0 mg
  • Sodium: 1,195.0 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 5.3 g
  • Protein: 4.5 g

View full nutritional breakdown of Green Bean Casserole with Asiago Crisps calories by ingredient
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Introduction

Easy veggie side dish to make in microwave. Make several servings and freeze for grab-and-go sides. Easy veggie side dish to make in microwave. Make several servings and freeze for grab-and-go sides.
Number of Servings: 1

Ingredients

    1 cup Del Monte Cut Green Beans
    0.25 cup Campbell's Cream of Mushroom Soup (condensed)
    14 gram(s) Cheddar and Asiago Cheese Crisps (by SILVARBELLE)

Directions

Stir beans and soup together with a splash of water. Heat in microwave until hot, about 1 minute. Pulse W.M. Macy Cheddar and Asiago crisps in food processor for crumbs. Top the casserole with the crisps and heat again in the microwave for 30 seconds.

Serving Size: Makes one 1-cup serving

Number of Servings: 1

Recipe submitted by SparkPeople user MRSKEENER.

TAGS:  Side Items |

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