Jan's easy pasta salad
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 312.1
- Total Fat: 7.1 g
- Cholesterol: 26.4 mg
- Sodium: 469.6 mg
- Total Carbs: 50.8 g
- Dietary Fiber: 7.6 g
- Protein: 19.3 g
View full nutritional breakdown of Jan's easy pasta salad calories by ingredient
Introduction
light summer meal light summer mealNumber of Servings: 6
Ingredients
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'Ronzoni Healthy Choice Rotini 13.25 ounce box
One bell pepper (any color)
.5 cup chopped onion
1 cup carrot chips
.5 cups cherry tomatoes (halved)
1 12 oz.can tuna fish in spring water
.5 cup Caesar vinaigrette with Parmesan
4 tablespoons parmesan cheese
Directions
Cook pasta according to package directions.
Chop veggies and sit aside
Drain pasta well.
In a large dish, add pasta, veggies, tuna, and dressing. Stir to coat.
Sprinkle each serving with 1 tablespoon parmesan cheese (fresh is best).
Number of Servings: 6
Recipe submitted by SparkPeople user HATCHETTJOB.
Chop veggies and sit aside
Drain pasta well.
In a large dish, add pasta, veggies, tuna, and dressing. Stir to coat.
Sprinkle each serving with 1 tablespoon parmesan cheese (fresh is best).
Number of Servings: 6
Recipe submitted by SparkPeople user HATCHETTJOB.
Member Ratings For This Recipe
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TENIETSHA
