Apricot/Peach Soy Ice Cream

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 45.6
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 14.6 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.2 g

View full nutritional breakdown of Apricot/Peach Soy Ice Cream calories by ingredient
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Number of Servings: 8


    4 apricots
    1/2 lb frozen peaches
    1 cup light vanilla soymilk
    2 tbsp splenda
    2 tbsp sugar
    1-2 cups of ice


Blend in blender (preferably a high powered one like a Vita-Mix) until smooth.

Serves 8 (1/2 cup each)

Number of Servings: 8

Recipe submitted by SparkPeople user SHANIHIB.

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