Taco Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 201.6
  • Total Fat: 4.3 g
  • Cholesterol: 40.0 mg
  • Sodium: 640.9 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 5.0 g
  • Protein: 16.4 g

View full nutritional breakdown of Taco Soup calories by ingredient


Introduction

Hearty turkey taco soup Hearty turkey taco soup
Number of Servings: 8

Ingredients

    1.0 cup Cambell's Condensed Tomato Soup
    16 oz Turkey, Ground turkey, 93% lean
    1 can (12 oz) yields Yellow Sweet Corn, Canned
    3 serving Beans, Kidney beans dark red 3 serv can
    1 cup yellow onion cooked (by ROCHYCAP)
    6 tsp McCormick Mild Taco Seasoning Mix 2 tsp dry mix seasons 2 tacos (7g) (by GIGGLESANN)
    1 cup Del Monte Diced Tomatoes, No Salt Added

Directions

Brown turkey in a large soup pot. Brown onions. add tomatoes soup with 1 can water. Add tomatoes (keep liquid). Drain kidney beans and corn; add to soup. Add taco seasoning.Let simmer for 10 minutes

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user SMOKEYBAIR0106.