Italian Apple Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 298.0
  • Total Fat: 14.0 g
  • Cholesterol: 124.0 mg
  • Sodium: 117.4 mg
  • Total Carbs: 38.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 5.4 g

View full nutritional breakdown of Italian Apple Pie calories by ingredient


Introduction

From "The Italian Cooking Encyclopedia" book. From "The Italian Cooking Encyclopedia" book.
Number of Servings: 8

Ingredients

    1.25 cup All Purpose Flour, Pillsbury
    1 lemon yields Lemon Juice
    5 medium (2-3/4" dia) (approx 3 Apples, fresh with skin
    1 stick Butter, unsalted
    1 dash Salt
    4 large Egg, fresh, whole, raw
    0.75 cup Domino's Confectioners Sugar 10X Powered Pure Cane Sugar (by AUNTJESSICA)
    2 tsp Lemon Rind (by AKMG13)
    1 tsp Baking Powder

Directions


Bake 350 F 40 -50 min

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user IRINA75.