Quick Queso

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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 77.4
  • Total Fat: 6.6 g
  • Cholesterol: 25.4 mg
  • Sodium: 293.4 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.0 g

View full nutritional breakdown of Quick Queso calories by ingredient


Introduction

Easy to make queso Easy to make queso
Number of Servings: 30

Ingredients

    1 can (10.75 oz), prepared Cream of Celery Soup
    16 oz Cheese, Kraft Mexican Mild Velveeta
    1 cup (8 fl oz) Water, tap
    1 cup, fluid (yields 2 cups whip Heavy Whipping Cream

Directions

Cut velveeta up and put in medium sized pan along with cream of celery soup and milk and heat on medium heat until cheese is melted stirring regularly.

Serving Size: Makes 34 1 ounce servings