Fresh Pumpkin Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 182.1
  • Total Fat: 12.1 g
  • Cholesterol: 69.8 mg
  • Sodium: 271.8 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.8 g

View full nutritional breakdown of Fresh Pumpkin Pie calories by ingredient


Introduction

Minimalist homemade pumpkin pie! Minimalist homemade pumpkin pie!
Number of Servings: 8

Ingredients

    2 cup, mashed Pumpkin, cooked
    3 large Egg, fresh, whole, raw
    .5 cup Milk, SO Delicious Coconut Milk, unsweetened, 1 cup serving
    8 serving Marie Callender's Deep Dish Pie Shell

Directions


Add cinnamon, ginger, nutmeg, cloves and/or all spice to your liking.

Combine with the first three ingredients

Cook at 425 for 15 minutes, then turn down oven to 350 for 40 minutes or until knife comes out clean.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user AILAENA.