Tuna Melts

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 305.2
  • Total Fat: 14.6 g
  • Cholesterol: 47.8 mg
  • Sodium: 1,146.3 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 3.2 g
  • Protein: 23.6 g

View full nutritional breakdown of Tuna Melts calories by ingredient


Introduction

Tuna Melt Tuna Melt
Number of Servings: 4

Ingredients

    2 can Tuna, Canned in Water, drained
    3 tbsp Kraft Real Mayo
    2 tbsp Pickle Relish
    1 tsp Salt
    1 tsp Pepper, black
    .5 cup, shredded Cheddar Cheese
    4 serving Bread, Arnold's 100% Whole Wheat Bread

Directions

Mix first 6 ingredients and place on toast under broiler for 3 minutes

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SHORETHING891.