Easy Taco Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 443.3
  • Total Fat: 17.9 g
  • Cholesterol: 63.9 mg
  • Sodium: 1,356.3 mg
  • Total Carbs: 46.5 g
  • Dietary Fiber: 3.9 g
  • Protein: 23.3 g

View full nutritional breakdown of Easy Taco Salad calories by ingredient
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Number of Servings: 8


    1. Brown ground beef and drain
    2. Chop head of iceburg lettuce and place in bowl.
    3. Chop tomato and place in bowl.
    4. Mix in Colby cheese.
    5. Stir in 1 cup salsa.
    6. Mix in Kraft free Calatina Dressing (about half of the bottle)
    7. Serve two cups of salad with approximately 15 crushed baked Dorito chips.


makes 8 two cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user T3ACH3R222.

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