Surlymama's Vegan Hollandaise Sauce

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Nutritional Info
  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 19.4
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 63.2 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.7 g

View full nutritional breakdown of Surlymama's Vegan Hollandaise Sauce calories by ingredient


Introduction

Made with a base of soft tofu, nutritional yeast, olive oil and lemon.
Serve as a dip for vegies or bread, pour over cooked vegies, meat, meatless dishes, rice, beans, use as a topping on pita sandwiches, tacos, egg dishes... Made with a base of soft tofu, nutritional yeast, olive oil and lemon.
Serve as a dip for vegies or bread, pour over cooked vegies, meat, meatless dishes, rice, beans, use as a topping on pita sandwiches, tacos, egg dishes...
Number of Servings: 40

Ingredients

    12 oz package (340 grams) of Mori-Nu, Tofu, silken, soft
    5 TBS Lemon juice (about juice of one whole med lemon)
    3 TTBS Nutritional Yeast, powder (or 6 TBS flaked)
    1 tsp Salt
    1/3 tsp prepared Brown Mustard (or more to taste)
    1/4 tsp Spike Seasoning
    1/8 to 1/4 tsp Smoked Paprika, or Cayenne, or combo of the two (or more to taste)
    1/4 tsp Turmeric, ground
    1/4 Cup Extra Virgin Olive Oil

Tips

I created this recipe from a combination of other recipes, and it tastes so light and fresh -- better than heavy, eggy, buttery hollandaise. Seriously!


Directions

Blend all ingredients in a blender or food processor until smooth.

Serving Size: 1 Tablespoon (half an ounce)

Number of Servings: 40

Recipe submitted by SparkPeople user SURLYMAMA.