protein pancake mix

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 193.2
  • Total Fat: 3.5 g
  • Cholesterol: 26.2 mg
  • Sodium: 648.0 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 3.2 g
  • Protein: 14.0 g

View full nutritional breakdown of protein pancake mix calories by ingredient


Introduction

This recipe makes approximately 3 cups mix. Full batch makes about 15 cakes. This recipe makes approximately 3 cups mix. Full batch makes about 15 cakes.
Number of Servings: 5

Ingredients

    2 Tbs Baking Powder
    1/2 cup) Jarrow Formulas unflavored whey protein powder
    2 Tbs Dark Brown Sugar, Pure Cane Sugar (or raw sugar)
    pinch Himalayan Salt (Sherpa Pink)
    2 cup Quaker Oats Old-Fashioned Rolled Oats

Directions

Grind oats into a flour using Nutribullet or mill. Mix all ingredients together and store in airtight container.

For pancakes:
Mix 2 part mix and just under one part water or milk. Add wet to dry and stir until desired consistency. Spray oil on griddle, cook on medium hot griddle. I use milk.

Serving Size: 3 pancakes