Dark Chocolate Almond Fudge

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 108.4
  • Total Fat: 10.6 g
  • Cholesterol: 9.1 mg
  • Sodium: 17.0 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.4 g

View full nutritional breakdown of Dark Chocolate Almond Fudge calories by ingredient


Introduction

Low Carb Fudge Low Carb Fudge
Number of Servings: 9

Ingredients

    2 tbsp Cocoa Butter Oil
    2 tbsp Cocoa powder - Hershey's Special Dark
    6 tsp Sucralose (like Splenda)
    12 tbsp Almonds - sliced
    0.25 cup, fluid (yields 2 cups whip Heavy Whipping Cream

Directions

Melt cocoa butter, mix cocoa powder until smooth, add in sucrolose (Splenda), then add in whipping cream and mix until blended well. Finally add in sliced almonds and put into a 6x8 pan or cupcake molds and refrigerate for at least an hour.

Serving Size: 1 piece

Number of Servings: 9

Recipe submitted by SparkPeople user WILLIFORD1027.